

Gustavo Fring, Mike Ehrmantraut and Kim Wexler share tips for how to excel in the modern workplace, whether you're managing a fast food franchise, running corporate security or maintaining legal ethics.

Owner Gustavo “Gus” Fring explains proper employee behavior at Los Pollos Hermanos – where someone is always watching.
Aired: 4/10/2017
Learn the proper techniques for keeping the restaurant neat from owner Gustavo “Gus” Fring, a man who knows a thing or two about cleaning up messes.
Aired: 4/17/2017Sign in to share your thoughts with the community.