Lady Tamara

While catching up with friends, Tamara reminisces about falling for Íñigo. On a trip to Paris, Tamara seeks inspiration for her restaurant's dessert.

Tamara has a memorable meeting with Pope Francis, and explores her spirituality in the countryside. Her vision for the restaurant takes shape.

Tamara seeks guidance from a renowned New York chef. Ahead of her new book’s launch, she turns to novelist Mario Vargas Llosa for advice.

The opening day of Tamara’s new pop-up restaurant is finally here, but complications emerge even as her team prepares for the first evening.